Grilled Pork Chop Dinner

INGREDIENTS:

  • 4-6 boneless pork chops

  • Pork Chop seasoning

  • 1 box Mrs. T’s Pierogis

  • 1 bag Taylor Farms salad mix (your choice)

INSTRUCTIONS:

  1. Heat up the grill

  2. Start pot of water to boil

  3. Season pork chops

  4. Cook pork chops to until done (145 degrees)

  5. Cook pierogis according to the box

  6. Mix up your salad

  7. Enjoy

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