Cheesy Chicken Broccoli Rice

INGREDIENTS:

• 1 32 oz container low salt chicken broth

• 2 cups instant brown rice

• 2 cups shredded rotisserie chicken

• 2 packages frozen broccoli and cheese sauce

• 1 can no salt added condensed cream of chicken soup

• 1/4 cup grated cheddar cheese

INSTRUCTIONS:

1. Preheat the oven to 350 degrees

2. Place 2 cups of rice and 2 cups of chicken broth in microwavable bowl and cook according to package directions

3. Cook broccoli and cheese sauce in microwave per package directions

4. In a large bowl, place the chicken, the cooked broccoli and cheese, the cream of chicken soup and about a 1/2 cup of chicken broth

5. Stir in rice to the mixture and place into a greased 13 X 9 pan

6. Top with 1/4 cup of cheese

7. Bake in oven for 20 minutes

8. Feel free to add other vegetables into mixture or serve with side salad to get more vegetables into dish

9. Enjoy